This extremely simple and quick recipe for grilling asparagus will turn the haters into raving fans. I speak from personal enlightenment;-). I cannot stand the stuff when it's boiled, steamed, microwaved, baked, or prepared any other way than over a hot grill. The wonderful taste will keep your guests asking for more--promise you. Ingredients Fresh … [Read more...]
Best Foods/Hellmann’s Mayonnaise Potato Salad
Straight from the back of Best Foods/Hellmann's Mayonnaise Jar,which is exactly the way my mom used to make her potato salad,except she never put in celery, and always put in bread and butter pickles. 1 cup mayonnaise 2 Tbsp vinegar 1 tsp sugar 1 tsp salt 1/4 tsp pepper 4 cups cubed, cooked potatoes (5-6 medium) 1 cup sliced celery (SEE NOTE ABOVE: Substitute 1/2 cup … [Read more...]
LC’s Super Tasty Low Fat Pinto Beans
Beans and barbeque pair up, and always have. Unfortunately, most bean recipes are loaded with sugars and fat, and at BBQ4Dummies we work hard to de-fat anything we can while still retaining a great taste. This recipe is usually paired with JR's Smoked Rice. If you are health conscious, one half cup of each combined with LC's OHY Barbecue Sauce is a complete meal. Technically, … [Read more...]
Darcy’s Grilled Zucchini Bruschetta
Darcy Goulart lives in Elk Grove, CA and is an Urban Planner Slice zucchini and drizzle with a little olive oil and grill on each side to a texture that suits your liking (we like ours on the firm side so we grill each side for no more than 2-3 minutes). Bruschetta (prepare ahead of time and let chill for about 15-20 minutes) Mix together chopped tomatoes, red onion, … [Read more...]
Mango Salsa in 4 Minutes
What a great recipe this is! We always have a pint or so around. Use it for chips, in omelettes, or as a side dish. … [Read more...]